Flavours Of England: Puddings

Author: Gilli Davies

Stock information

General Fields

Price : $17.99 AUD
ISBN : 9781912654826
Publisher : Graffeg Limited
Imprint : Graffeg Limited
Contained items :
Weight (g) :
Publication date : 27 February 2020
Dimensions : {"length"=>["5.75"], "width"=>["5.75"], "units"=>["Inches"]}
Produced in :
RRP : 17.99
Availability date :
Out of print date :
Agency :
Product Type : books

Special Fields

color :
size :
Author : Gilli Davies
Series : Flavours of England Ser.
Bind : Hardback
Edition :
Illustrator :
Language : English
Library of Con LOCSH :
Pages : 48
BIC subject :
Illustrations :
Colour :
Session :
Deck :
Store Notes :
Translator :
Signed :

9781912654826

Description

When is a pudding a pudding and not a dessert? This can be a vexing question to many, but to the English, a pudding feels homely while a dessert is generally more sophisticated.Complete with information on the history of the dishes, delve into this collection of recipes to recreate a range of traditional sweet courses and sample new or familiar flavours that have remained popular for centuries.Recipes include: Eton Mess Queen of Puddings Damson Crumbleand more.

Collins Booksellers Croydon

130-132 Main Street, Croydon, Victoria
(03) 9723 5577